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Lab Tests Point to Problems with Trendy New Stevia Sweetener: CSPI Urges More Testing Before Stevia Extract is Used in Food, Drinks
August 28, 2008

Local and State Governments Call for Federal Action to Reduce Salt Levels in Food: Cutting Salt Could Save 150,000 Lives Each Year, Officials Say
August 25, 2008

FDA Approves Irradiation for Spinach, Lettuce: Statement of CSPI Food Safety Director Caroline Smith DeWaal
August 21, 2008

Parents Urged to Report Children's Reactions to Food Dyes: Watchdog Group Wants Ban on Yellow 5, Red 40, and Other Artificial Food Dyes Linked to Hyperactivity, Behavior Problems
August 21, 2008

FTC Settles With Nationally-Recognized Maker of Healthy Remedy: Statement of CSPI Director of Litigation Stephen Gardner
August 14, 2008

CSPI Praises Senators for Bipartisan Food Safety Bill: Statement of CSPI Food Safety Director Caroline Smith DeWaal
August 14, 2008

Dirty Dining: Restaurants Need Food Safety Letter Grades, Says CSPI: Inspection Reports Hard to Find in Many Cities
August 7, 2008

Obesity on the Kids' Menus at Top Chains: CSPI Investigation Reveals Kids’ Meals at Restaurants Usually Too High in Calories, and Good Options Hard to Find
August 4, 2008

Federal Trade Commission Issues Report on Food Marketing to Kids: Statement of CSPI Nutrition Policy Director Margo G. Wootan
July 29, 2008

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Healthletter July/August 2008
 
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Dirty Dining Report Food Dyes About CSPI Video Salt Report
Dirty Dining Report Food Dyes About CSPI Video Salt: The Forgotten Killer
 

 

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